Origin: Yunnan, China
Notes: Almond, Cherry, Vanilla, Cacao
The new-and-renamed washed Yunnan lot - Kaku! Formerly Lafu, this coffee is our morning go-to. It has all the hallmarks we want from a great specialty coffee - it's got big, sweet, easily identifiable tasting notes, it's super versatile on any brewing method, and it's produced with love and care by farmers who love what they do! Try this one on espresso or on filter - you can't go wrong!
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